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Terra Cotta Wines

Rosanna Sandri Langhe Nebbiolo "Botero" 2023

Rosanna Sandri Langhe Nebbiolo "Botero" 2023

HK$260.00
HK$260.00
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Three generations of the Sandri family have tended vineyards in Treiso, Piedmont since 1950. This Langhe Nebbiolo comes from their historic San Rocco Seno d'Elvio vineyard near Barbaresco—22 to 60-year-old vines on sandy, calcareous soil at 280m altitude.

Winemaking: Hand-thinned to just 1kg fruit per vine, fermented with native yeasts in concrete and wood tanks, macerated 25 days, then aged in concrete and oak before a year of bottle aging.

The Result: Classic Langhe Nebbiolo with vibrant red fruit, delicate florals, and refined tannins. Sustainable, low-intervention winemaking that honors tradition and terroir.

Perfect for lovers of authentic Piedmont wines with soul.

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Grape Variety

  • Nebbiolo

Vineyard Vitality

  • Dry Farming Stewardship
  • Lunar Growth Cycles
  • Biodiverse Cover Crops
  • Natural Herbal Treatments

Winemaking Decisions

  • No Filtered or Fined
  • Neutral Vessel Aging
  • Zero Intervention
  • Wild Yeast Ferment

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Rosanna Sandri, Treiso, Barbaresco

In Piedmont’s understated Treiso hills, the Sandri family has quietly perfected their craft since the 1950s—while neighboring Barolo grapes command €5/kg, Barbaresco remains overlooked at just €3.5. Yet Rosanna, Franco, and sons Mauro and Roberto defy convention.

With devotion to organic farming (no herbicides, wild yeasts, concrete fermentation), they nurture 6 hectares into profound Nebbiolo, vibrant Freisa, and elegant Arneis. “Wine is passion, not product,” they insist—a philosophy that weaves tradition into every bottle.