Sagona, Toscana

Sagona, a remote organic farm in Pratomagno (500m), crafts mountain Tuscan wines from native varieties like Sangiovese and Malvasia Nera. Daniele Corrotti tends 4 hectares of small plots amid olive groves and stone walls. Their standout Trebbiano Toscano—racy, reductive—joins mineral Sangiovese, echoing rugged terroir of sand, clay, and rock. A hidden gem where tradition meets wild elegance.