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Terra Cotta Wines

Marco Tinessa Falanghina "Rubice" 2023 (750ml)

Marco Tinessa Falanghina "Rubice" 2023 (750ml)

Regular price HK$300.00
Regular price Sale price HK$300.00
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Low stock: 5 left

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Grape Variety

  • Falanghina

Vineyard Vitality

  • Dry Farming Stewardship
  • Lunar Growth Cycles
  • Biodiverse Cover Crops
  • Natural Herbal Treatments

Winemaking Decisions

  • Patient Lees Evolution
  • Skin Macerated
  • Neutral Vessel Aging
  • No Filtered or Fined
  • Zero Intervention
  • Wild Yeast Ferment

Critics Review

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Marco Tinessa, Benevento & Avellino

Marco Tinessa’s journey defies convention: A Milan banker turned winemaker, he launched Ognostro (Ink in Napolitan) in 2007, crafting Aglianico in cellar of Frank Cornelissen, Cascina Fontana, and outskirts Milan before settling in Campania in 2020. His 20-hectare estate now includes 6ha of vineyards (Aglianico, Fiano, Falanghina, latest addition: Greco di Tufo) and 1ha of olive groves, balanced by biodiverse woodlands. Wines ferment in concrete and age in gres (stoneware) amphorae to preserve terroir. Ognostro Red (Taurasi), White (Fiano di Avellino), and Rubice White (Falanghina del Taburno) reflect volcanic and limestone soils, with vintages showcasing yearly nuance.